amazonia caipirinha recipe
Amazonia Caipirinha
- 2 oz Leblon Cachaça
- ½ oz. St. Germain elderflower cordial
- 2 oz. white cranberry juice
- ¼ oz. fresh lime juice
- 4 basil leaves
- Champagne – to top
- Glass-Highball
Shake all ingredients except the champagne very hard. Strain over ice into a highball glass.
Splash with Champagne and stir.