Cashew Batida recipe
Cashew Batida
Leblon Cachaça
- 2 oz. Leblon Cachaça
- 1⁄2 oz. Condensed milk
- 1 tsp. Cashew nut paste
- Glass-Rocks
Pour Leblon Cachaça and other ingredients into
a blender and blend until you have a smooth
consistency.
Pour into a glass of crushed ice.
Garnish with cashew nut on top of the drink.