the daily muddle - fashion

Artefacto Coral Gables Presents the WOW Event

With over 300 guests in attendance and music played by DJ Maurice the Artefacto Coral Gables WOW event was definitely an event not to miss. Those in attendance including Miami’s well known entertainer, Elaine Lancaster, sipped on delicious Leblon Cocktails such as the our Traditional Caipirinha and the stylish and delicious Lychee Ginger Caipirinha. The amazing drinks were the perfect accent to the painted dancers and models wearing designs by Carlos Miele’s.

Artefacto

First Annual Muddle.Shake.Pour Competition

This past week, we hosted the First Annual Muddle.Shake.Pour Competition in South Florida.  11 of Miami’s top bartenders competed from their respective bars/restaurants.  Its was no easy task choosing our favorites, but we had some great judges including: Sarah Ehrlich (our very own from Miami), Jay Law (Master Mixologist from The One Group), Robert Burr (The Gifted Rums Guide) and David Ortiz (Cassi D’s Marketing) to narrow down the field.  One bartender flambéd pears with Leblon (nice work Elad), others lit hot peppers on fire (great cocktail Tom), while others used CO2 to infuse flavors into a cocktail (cool stuff Richie).  This years winner was Julio Cabrera from Senora Martinez.  Congrats Julio!!!  Special thank you to: Sarina from Frankie’s Hideaway, George from Fontainebleau, Tom from Sunset Lounge @ The Mondrian, Adam from Florida Room, Richie at Shore Club, Julio from Sra Martinez, Arthur at Town Kitchen, Jose from Apple Kore, Elad from Gansevoort South, and Matthew at Senora Martinez.

Stay tuned for the Northern Florida Muddle. Shake. Pour and then the two winners will battle it out for Florida’s top bartender!

Leblon celebrates the Angeleno Magazine Fashion Issue

The Supper Club Los Angeles and Angeleno Magazine came together to host a ‘Fashion’ focused dinner party to celebrate the release of the March Fashion Issue in the stunning SkyBar hut at the Mondrian, catered by Asia de Cuba.  The event got off to a flying start poolside with specialty (fantastic) cocktails by LA mixologist Pablo Moix. Followed by a seated dinner for 24. Guest included Natasha Henstridge, Kate Sumner, Nicholas Berggruen and Jason Blum.